Ms. Gueye is the Food Pantry Coordinator. In this role, she manages African Services' food pantry and nutrition program serving over 4,500 people each year. She is responsible for vendor delivery and stock and, each summer, coordinates and promotes our partnership with the Community Supported Agriculture Program in Harlem, which provides locally-grown, organic produce for immigrants. Coumba also provides administrative support across the agency. Prior to joining African Services, she worked in retail and with a family-owned business in her home country of Senegal. Coumba has a BA in business administration from Lehman College and speaks English, French and Wolof.
